Desserts Magazine Issue #32

Desserts Magazine Issue #32

Strawberry Letter, Sallie Marie’s Sour Cream Pound Cake, Pineapple Pound Cake, Italian Cream Cake, Ten-Layer Chocolate Cake, Pink Heart-Filled Cupcakes with Strawberry Taffy Frosting, Baklava Honey-Vanilla Cupcakes with Spiced Frosting, Butterscotch Cream Roll-Up, Coffee Crunch Spiral, Almond and Lemon-Scented Geranium Biscuits, Toffee Apples, Chocolate Tart with Raspberries, Chocolate Mazarines, Tres Leches Cakes in a Jar, Neapolitan Cakes, Tiramisu in a Jar, Almond Madeira, Blood Orange Curd Meringue Tart with Dark Chocolate, Lemon Mini-Pavlovas with Lemon Curd Whipped Cream and Blueberries, Light Vanilla Panna Cotta, No-fat Instant Italian Ice, and much more…

Issue #32 Snapshots