Desserts Magazine Issue #19

Desserts Magazine Issue #19

Ultimate Chocolate Fudge Cake, Arianna’s Chocolate Cinnamon Rolls, Mint Chocolate Bombs, Sally Clarke’s Bitter Chocolate and Buttermilk Ice Cream, Chocolate Tiffin, Chocolate Orange Ginger Biscotti, Buche de Noel, Chocolate Charlotte, Pistachio Truffles, Dark Chocolate Truffles, Rolled Flowers, Pear, Maple, & Pecan Cobblers, Pear, Gorgonzola, & Pecan Tartlets, Individual Pear Upside-Down Cake, and much more…