What happens when the humble apple pie is combined with toffee apple and it’s wrapped with a delicious chewy cinnamon cookie dough? You get Toffee Apple Cookie Pie!!! Watch and learn how to make this super easy apple cookie pie.
Rich home made caramel is added to this Salted Caramel Apple Pie, watch and learn how to make it in just a few easy steps. This could become your new fall favorite! For the best flavor add one or two McIntosh apples to a mix of firmer baking apples such as Rome, Cortland, Granny Smith, and Mutsu.
Salted Caramel Apple Pie
For the Caramel
1 cup granulated sugar
4 Tablespoons unsalted butter
1/4 cup heavy cream
1 1/4 teaspoons coarse salt
For the Pie
3 pounds (6 to 7) baking apples, peeled, cored, and cut into 1/2-inch slices
1/2 cup granulated sugar
2 Tablespoons lemon juice (from 1 lemon)
3/4 teaspoon coarse salt, plus more for top Pate Brisee for Salted Caramel Apple Pie
1/4 cup all-purpose flour, plus more for dusting
1 large egg, beaten
Fine sanding sugar, for sprinkling, optional
Vanilla ice cream, for serving
Flaky sea salt, for serving, optional
Happy National S’mores Day! August 10th is national S’Mores Day. I love, love s’mores… the crispy graham crackers with oeey gooey chocolate and toasted marshmallows, YUM! Watch and learn how to make this super easy triple delicious S’mores Ice Cream Cake.