FAT WITCH BROWNIES COOKBOOK
Patricia Helding’s rich, intensely chocolatey Fat Witch brownie is a New York obsession. She has been baking and selling over 2,000 each day earning rave reviews from around the world. In Fat Witch Brownies cookbook, Helding showcases for the first time her favorite spins on the classic chocolate brownie with creations like the Banana Bread Brownie and the Breakfast Brownie, and she expands her repertoire even further with over 50 recipes that can be baked in the same 9 x 9-inch pan and require fewer than 10 ingredients, Helding shows that baking from scratch is neither expensive nor time-consuming. All of her recipes include ingredients readily available. She also shares tips on the proper tools, timing, and techniques, continuing with five chapters of recipes, and finishing with fabulous frostings, Fat Witch Brownies allows you to explore the versatility and richness of brownies and bars to create the incredible desserts in your very own kitchen that have made Helding’s brownies famous!
About the Author…
PATRICIA HELDING is the owner of Fat Witch Bakery, which she launched in 1998 in a small space in Chelsea Market. She has appeared on The Food Network, Oprah, CBS, CNN, and MTV, and has been featured in several national publications. She lives in New York City.
Product Details
* Hardcover: 176 pages
* Publisher: Rodale Books (September 14, 2010)
* Language: English
* ISBN-10: 1605295744
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